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Perfect Apple Pie Recipe

Ingredients:

15 oz. pkg. Pillsbury pie crust
1 tsp. flour
6 c. thin sliced, peeled apples
3/4 c. sugar
2 tbsp. flour
3/4 tsp. cinnamon
1/4 tsp. salt
1/8 tsp. nutmeg
1 tbsp. lemon juice

Cooking Directions:

TIPS: 2 (20 oz.) cans apple fruit pie filling can be substituted.

Bake at 425 degrees for 40 to 45 minutes in 9" pie pan. Cover edge of crust with strips of foil after 15 to 20 minutes to prevent excess browning. 8 servings.

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