Bite Size Pastry Shells (chicken Salad) Recipe
Ingredients:
1 (8 oz.) cream cheese, soft2 sticks butter, soft
2 c. plain flour
Cooking Directions:
Combine cream cheese and butter together with your hand. Add flour mixing very well. Chill overnight. Pinch piece size of small marble, press into pan. Bake 13-15 minutes at 350 degrees.Other Recipes you might like:
New York Pastry Crust, Pastry Crust, Pie Shell Pastry, Easy Pastry Cookie Recipe, Fried Pie Pastry, Chocolate Cheesecake With Chocolate Wafer Crust


