Duchess Potatoes Recipes
Displaying 1 to 10 of 12 recipes.
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1. Duchess Potato Soup
6 c. fresh chicken stock or 1 1/4 lb. chicken stock in 6 c. water, 2 med. potatoes, peeled & cut in lg. chunks, 2 med. carrots, peeled & cut in lg. chunks, 1 sm. onion, cut in lg. chunks, 1 tsp. salt, 3/8 tsp. chervil, 3/8 tsp. pepper, 1/4 tsp. onion salt, 1 c. Carnation evaporated milk, 1/4 c. cheddar cheese spread, Fresh parsley sprigs
2. Duchess Potatoes
6 c. mashed potatoes, 3/4 c. milk, 4 tbsp. butter, 1 tsp. salt, 1/4 tsp. white pepper, 1/4 c. sour cream, 2 dashes nutmeg, 3 egg yolks, Melted butter
3. Duchess Soup
1 lg. onion, thinly sliced, 1 c. chopped celery, 1/4 c. (1/2 stick) butter, 1/4 c. all purpose flour, 3/4 tsp. dry mustard, 2 tsp. Worcestershire sauce, 2 c. chicken broth, 2 med. size carrots, chopped (1 c.), 2 lg. potatoes, pared and cubed (about 3 cups), 3 c. milk, 3 c. shredded sharp cheddar cheese (12 oz.), 1/4 tsp. pepper, Salt
4. Duchess Potatoes
2 c. firm mashed potatoes, 3 egg yolks, 3 tbsp. butter, 2 tbsp. heavy cream, Salt, pepper, nutmeg, 1/2 c. grated Swiss cheese
5. Duchess Potatoes
4 med. size red skin potatoes, peeled and quartered, 3 tbsp. milk, 4 tsp. butter, 1 egg yolk, 1/4 tsp. salt, 1/8 tsp. black pepper
6. Duchess Potatoes
4 to 6 med. potatoes, 2 tbsp. butter, Salt & pepper to taste, Milk, Garlic powder, 3/4 to 1 c. grated cheese, any kind you like
7. Duchesse Potatoes
3 lbs. potatoes, 6 tbsp. butter, 3 egg yolks
8. Low Sodium Duchesse Potatoes
4 c. unsalted mash potatoes, 2 tbsp. sweet butter or unsalted butter, 2 egg yolks, 1 1/2 tsp. angostura aromatic bitters, 1/3 c. salt free cottage cheese
9. Sweet Potatoes Duchesse
1 lb. sweet potatoes, scrubbed, 1 russet potato, scrubbed, 2 tbsp. softened unsalted butter, 1 lg. whole egg, beaten lightly, 1 lg. egg yolk, beaten lightly, Melted unsalted butter for drizzling over the potatoes
10. Old - Fashioned Duchess Potatoes
2 lb. potatoes, peeled, 3 egg yolks, 2 tbsp. butter, 1 tbsp. heavy cream, Black pepper, Scant 1/4 tsp. freshly grated nutmeg, Flour, 1 egg, beaten
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