Potato Wedges Recipes
Displaying 1 to 10 of 201 recipes.
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1. Lo-cal Potato Salad
3 lbs. new potatoes, well scrubbed, 1 to 1 1/2 tbsp. caraway seeds, 1 clove garlic, 1 tbsp. fresh lemon juice, 1/3 c. low fat buttermilk, 1/2 c. low fat cottage cheese, 1/2 c. low cal mayonnaise, 2 tbsp. dried dill weed, black pepper, lettuce and tomato wedges
2. Parmesan Potatoes
4 medium baking potatoes, 1 stick butter, divided in half, 1 cup all purpose flour, 1 cup Parmesan grated cheese, 1 tablespoon seasoning salt, 1 teaspoon garlic powder, 1 teaspoon chili powder, 1 teaspoon black pepper, 1 cup milk
3. Marinated Caesar - Style Potato Salad
4 c. cubed, cooked potatoes, 6 slices bacon, crisply cooked, crumbled, 1/4 c. chopped fresh parsley or 1 1/2 tsp. parsley flakes, 2 tbsp. chopped green onion - tops, 2 eggs, hard-boiled, cut into wedges, 1/4 c. oil, 2 tbsp. Parmesan cheese, 1 tbsp. lemon juice, 1 tsp. Worcestershire sauce, 1/8 tsp. salt, 1/8 tsp. pepper
4. Crispy Parmesan Potato Wedges
6 lg. potatoes, 1/4 c. flour, 1/4 c. Parmesan cheese, 3/4 tsp. salt, Dash pepper, 1/3 c. butter
5. Crispy Potato Wedges
1/4 c. olive oil, 1/2 tsp. salt, 1/4 tsp. black pepper, 1/2 tsp. each dried basil, thyme and oregano leaves, 1/4 tsp. paprika, 4 to 6 med. potatoes, 1/4 to 1/2 c. grated Parmesan cheese
6. Crispy Potato Wedges
1/4 c. olive oil, 1/2 tsp. salt, 1/43 tsp. pepper, 1/2 tsp. each: dried basil, thyme and oregano, 1/4 tsp. paprika, Crushed garlic to taste, 4 to 6 med. potatoes, 1/4 to 1/2 c. grated Parmesan cheese
7. Crispy Potato Wedges
1/4 c. olive oil, 1/2 tsp. salt, 1/4 tsp. pepper, 1/2 tsp. dried basil, 1/2 tsp. thyme, 1/2 tsp. oregano, 1/4 tsp. paprika, 4-6 med. potatoes, 1/4 to 1/2 c. grated Parmesan cheese
8. Mexican Potato Wedges
10 med. potatoes, 1/2 pt. sour cream, 2 c. grated Cheddar cheese, 1/2 c. salsa, 1/2 c. sliced green onions, 1/4 c. butter
9. Mom's Potatoes
6 med. potatoes, Dash of salt, 1/2 tsp. salt, 1/2 tsp. dried oregano leaves, 1/2 tsp. dried thyme leaves, Dash cayenne, pepper, 1/3 c. grated Parmesan cheese, 2 tsp. grated Cheddar cheese, Water, 3 tbsp. oil, Dash black pepper
10. Mom's Potato Wedges
6 med. potatoes, Water, 3 tbsp. oil, 1/2 tsp. salt, Dash of pepper, 1/2 tsp. dried oregano leaves, 1/2 tsp. dried thyme leaves, Dash cayenne pepper, 1/3 c. grated Parmesan cheese, 2 tbsp. grated cheddar cheese
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