Quick Dill Potatoes Recipes
Displaying 1 to 10 of 76 recipes.
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1. Round Bar's Dill Pickle Soup
8 c. chicken stock or broth, 2 chicken bouillon cubes, 2 med. carrots, coarsely grated, 2 c. potatoes, cubed, 1 c. celery, thinly sliced, 5 lg. dill pickles, grated, 1/2 c. milk, 2 tbsp. flour, 1 egg, 5 tbsp. sour cream
2. Potato - Dill Soup
3 c. water, 3 potatoes, cubed, 1 tsp. salt, 1 c. cream (half & half), 2 tbsp. fresh or frozen dill, 4 hard-boiled eggs, 1 tbsp. flour
3. Dilled Chicken
3 boneless chicken chicken breasts, 5 medium diced potatoes, 3 sliced fresh carrots, 1 cup fresh peas (canned works, too), chopped fresh dill (lots of it), 2 cups (500 ml) whipping cream (liquid form, found in the milk section)
4. Dill Pickle Soup
2 qts. meat stock, 2 c. diced raw potatoes, 1 c. sour cream, 2 c. peeled, coarsely grated dill pickles, 2-3 tbsp. flour
5. Dill Pickle Soup
4 lg. dill pickles, diced or thinly sliced, 2 tbsp. flour, 2 tbsp. butter, 3 c. meat broth, bouillon, or meat stick, 2/3 c. liquid from pickles or water, 2 1/2 c. cubed boiled potatoes; optional, 1 c. dairy sour cream
6. Dill Pickle Soup
8 c. chicken broth, 2 grated carrots, 2 c. peeled & cubed potatoes, 5 grated Polish dill pickles, 1/2 c. milk, 1 egg, 5 tbsp. sour cream, Salt & pepper
7. Warm Dilled Potato Salad
1 (10 oz.) frozen Brussels sprouts, thawed and drained, 1 lb. sm. unpeeled red potatoes, quartered, 1 c. cherry tomatoes, halves, 1/3 c. white wine vinegar, 1 tbsp. olive oil, 1/2 tsp. sugar, 1/4 tsp. onion powder, 1/4 tsp. dried dill weed, 1/8 tsp. salt
8. Sour Cream Dill Potato Salad
New potatoes, Vinaigrette, Red onion, Sliced black olives, Sour cream, Mayonnaise, Dried dill weed, Salt & pepper
9. Dill Potato Soup
2 cloves garlic, chopped, 3/4 med. onion, finely chopped, 2 to 3 tsp. chicken bouillon, 3 1/2 c. milk, 1 tbsp. dill weed, snipped & crushed, 6 to 8 med. potatoes, peeled & cubed, 1/2 c. butter, 1/2 c. flour, 4 c. water, 24 oz. sour cream, 2 tsp. salt
10. Dill Potato Salad
1 c. sour half and half (can substitute plain yogurt), 1/2 c. salad dressing or mayonnaise, 3 tbsp. vinegar, 1/4 tsp. pepper, Salt to taste, 1 tsp. dried dill weed, 6 c. sliced cooked potatoes, 1 c. thinly sliced celery, 3/4 c. minced red onion, 1/2 c. diced peeled cucumber, well drained, 1/2 c. sliced radishes, 3 hard cooked eggs
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