Dill Potato Salad Recipe
Ingredients:
1 c. sour half and half (can substitute plain yogurt)1/2 c. salad dressing or mayonnaise
3 tbsp. vinegar
1/4 tsp. pepper
Salt to taste
1 tsp. dried dill weed
6 c. sliced cooked potatoes
1 c. thinly sliced celery
3/4 c. minced red onion
1/2 c. diced peeled cucumber, well drained
1/2 c. sliced radishes
3 hard cooked eggs
Cooking Directions:
Mix sour half and half with salad dressing, vinegar, salt, pepper and dill. Toss together in large bowl cooked potatoes, celery, onion, cucumber, green pepper, radishes and all but 3 or 4 egg slices (save for garnish). Mix gently with dressing and chill to blend flavors. 6-8 servings.Other Recipes you might like:
Dilled Potato Salad, Lowfat Dill Red Potatoes Salad, Potatoes With Capers And Dill (spanish), Potato - Dill Soup, Potato, Cucumber And Dill Salad, Dill Potato And Egg Salad
