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Herbed Bread Stuffing Cubes Recipe

Ingredients:

1/3 c. cooking oil
3 tbsp. instant minced onion
3 tbsp. dried parsley flakes
2 tsp. garlic salt
3/4 tsp. sage
1/2 tsp. seasoned pepper

Cooking Directions:

Toss lightly to coat bread cubes. Store in covered container. Makes 13 cups. Use as salad ingredients, with soups, or for bread stuffing.

(Lincoln Falls)



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