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Chicken And Biscuits Recipes


Displaying 1 to 10 of 124 recipes.

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1. Salmon Biscuit Roll With Piquant Sauce
1/2 c. chopped celery, 1/2 c. chopped green pepper, 1/2 c. chopped onion, 2 tbsp. butter, 1/2 c. chopped black olives (opt.), 1 (1 lb.) can salmon, 1 (10 1/2 oz.) can condensed cream of chicken soup, 2 c. biscuit mix, 2/3 c. milk, 1 egg, beaten with 1 tbsp. water, Piquant Sauce (recipe follows)

2. Chicken-filled Biscuit Dumplings
10 3/4 oz. can golden mushroom soup, 10 3/4 oz. can cream of chicken soup, 1 1/4 c. water, 1/2 c. chopped green pepper, 2 tbsp. chopped onion, 1 1/2 c. cooked, finely chopped chicken or turkey, 1/4 c. finely chopped celery, 2 tbsp. chopped onion, 1 tsp. parsley flakes, 1/4 tsp. pepper, 7.5 oz. can Pillsbury refrigerated biscuits, Fresh parsley (opt.)

3. Chicken, Cheese, 'n Biscuits
1 tbsp. plus 1 tsp. butter, 2 tbsp. plus 2 tsp. flour, 1/2 tsp. powdered mustard, 1/4 tsp. rubbed sage, 1 1/2 c. skim milk, 1 packet instant chicken broth and seasoning mix, Dash white pepper, 4 oz. shredded cheddar cheese, 8 oz. skinned, boned, cooked chicken, diced, 1 c. each sliced carrots, sliced mushrooms, sliced green beans, 4 ready to bake refrigerated flaky biscuits

4. Chicken 'n Biscuit Pie
6 to 8 pieces of chicken, 2 cans cream of chicken soup, 1 can peas and carrots, 1 to 2 cans of biscuits

5. Biscuit Topped Pork Chops
4-6 pork chops, 1 c. chopped celery, 1 c. chopped onion, 1 egg, Salt and pepper and garlic to taste, 1 can cream of chicken or cream of celery soup, 1 can refrigerated biscuits



6. Biscuit Stuffing On Pork Chops
4 pork chops, 1/2" thick, 1 tbsp. oil, 1 (10 1/2 oz.) cream of chicken soup, 1 c. chopped celery, 1 med. onion, chopped, 1 egg, 1/2 tsp. pepper, Sage, to taste, 1 (7 1/2 oz.) can Pillsbury refrigerated biscuits

7. Crock Pot Chicken & Biscuits
2 skinless, boneless chicken breasts, 3/4 c. all-purpose flour, 3/4 c. uncooked oatmeal, 2 tsp. baking powder, 1/4 c. oil, 1/2 c. skim milk, 1 egg white, 8 oz. frozen peas, 1 lg. carrot, shredded, 2 c. cold water, 1/4 c. all-purpose flour, 1 tbsp. dry minced onion, 1 tsp. poultry seasoning, 2 tsp. chicken bouillon

8. Easy Chicken And Biscuits
2 cans cream of chicken soup, Using soup can measure 1 1/2 can of milk, 1 (16 oz.) can peas and carrots (drained), 3 to 4 chicken breasts (cooked and diced), 1 pkg. refrigerated biscuits

9. Chicken Stew Over Biscuits
4 med. potatoes, 1 lg. carrot, 1/2 c. frozen peas, 1 c. cooked, cut chicken, 2 cans cream of chicken or celery soup, Milk, Salt & pepper to taste, 2 1/4 c. Bisquick, 2/3 c. milk

10. Molly's Chicken And Sweet Cream Biscuits
1 (5 lb.) stewing chicken, 2 tsp. sea salt, 1 branch celery, 1 med. onion, 5 carrots, 2 c. chicken broth, 3/4 c. flour, 2 c. light cream, 2 egg yolks, beaten, Parsley, Sweet cream biscuits




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