Turkey Wild Rice Supreme Recipe
Ingredients:
1 c. uncooked wild rice1/2 c. chopped onion
1/2 c. butter
1/4 c. flour
8 oz. carton fresh mushrooms
1 pt. half and half
3 c. cooked diced turkey
2 tbsp. snipped parsley
1 1/2 tsp. salt
1/4 tsp. pepper
1/2 c. slivered blanched almonds
1/4 c. cooking sherry
1 c. sliced water chestnuts
Cooking Directions:
Cook wild rice per directions. In saucepan saute onion and mushrooms in butter until tender but not brown, stir in flour. Add cooking sherry and 1/4 cup water, slowly add half and half, constantly stirring until mixture boils. Cook and stir 1 minute. Add rest of the ingredients except almonds. Mix well. Pour into greased 2 quart casserole. Sprinkle with almonds. Bake at 350 degrees for 40 minutes. Can be made day before cooking and refrigerated. If desired, freezes well. Heat up in microwave.Other Recipes you might like:
Turkey Wild Rice Soup, Turkey - Wild Rice Casserole, Wild Rice And Turkey Bisque, Turkey And Wild Rice Casserole, Wild Rice Turkey Salad, Wild Turkey
