Hot Artichoke Dip Recipe
Ingredients:
1 c. mayonnaise (not salad dressing)1 can artichoke hearts
1 c. Swiss cheese, grated
1 c. Parmesan, grated
2 oz. Mozzarella, grated
Cooking Directions:
Combine in quiche plate and bake at 350 degrees for 30 minutes. Serve with Triscuits.Other Recipes you might like:
Cheesy Artichoke Appetizers, Hot And Spicy Artichoke Dip, Cheesy Artichoke Heart Appetizers, Cheesy Artichoke Heart Appetizers, Hot Artichoke Dip, Bibb Lettuce Salad For Two
