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Skillet - Fried Apple Rings Recipe

Ingredients:

4 lg. tart cooking apples
3 tbsp. Crisco
1/4 c. sugar
1 1/2 tsp. ground cinnamon
1/8 tsp. salt

Cooking Directions:

Core but do not peel apples. Slice 1/2 inch thick to make rings. Melt Crisco in large skillet over medium-high heat. Place apples in skillet. Mix sugar, cinnamon and salt. Sprinkle half of sugar mixture over apples. After 3 minutes carefully turn apples using a pancake turner. Sprinkle with remaining sugar mixture. Cook 2 to 3 minutes longer or until apples are almost transparent. Serve hot.



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