Snow Cream (cooked) Recipe
Ingredients:
1 can Pet milk1 c. sugar
2 eggs
1/4 c. water (opt.)
1 tsp. vanilla
1/4 tsp. flour
Cooking Directions:
Mix ingredients in top of double boiler. Cook over boiling water until eggs are cooked and it thickens. Cool. Mix with fresh snow.Other Recipes you might like:
Slow Cooking Beef, Slow-cooked Beef Stew, Slow-cooking Steak And Gravy, Southern Cooked Collard Greens, Teresa Cooke's Mother-in-law's Pasta Salad


