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Creamy Green Bean Casserole Recipe

Ingredients:

1 lb. ground beef
1/4 tsp. pepper
2 (10 oz.) pkg. frozen cut green beans
1 (3 oz.) can French fried onions
1/2 tsp. salt
1/4 c. A-1 steak sauce
1 can cream of celery soup
1/2 c. milk

Cooking Directions:

In large skillet, brown beef until crumbly. Drain. Mix in remaining ingredients. Pour into greased 10 x 6 x 2 inch baking dish. Bake at 350 degrees for 20 minutes or until bubbly. Top with onion rings. Bake another 5 minutes or until onions are crisp.



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