Creamy Kohlrabi Slaw Recipe
Ingredients:
6 med. kohlrabi, peeled & shredded1 c. (2 med.) shredded carrots
1/2 c. sliced celery
1/2 c. sour cream
1/4 c. French dressing
2 tsp. sugar
1 tbsp. sliced green onions
1/4 tsp. salt
Cooking Directions:
In large bowl, stir together all ingredients. Cover - refrigerate 2 hours or until ready to serve. Yields 4 cups.Other Recipes you might like:
Creamy Green Bean Casserole, Creamy Chicken 'n Broccoli, Creamy Chicken 'n Broccoli, Creamy Chicken 'n Broccoli, Creamy Crunchy Chicken And Rice Bake, Creamy Crunchy Chicken 'n Rice Bake
