Tomato, Basil, And Mozzarella Salad Recipe
Ingredients:
1 lb. lg., red, very ripe tomatoes (2-3 tomatoes)2 oz. shredded Mozzarella cheese
8 leaves fresh basil
2 tsp. olive oil
Dash cracked pepper
Cooking Directions:
Slice tomatoes crosswise into 1/2 inch thick slices; 4 slices per tomato. Arrange 2-3 slices on each salad plate. Sprinkle Mozzarella on top of each tomato. Cut fresh basil leaves into strips and top each tomato with basil. Drizzle olive oil over the tops and add a dash of pepper. Enjoy!This makes a great summer salad.
Other Recipes you might like:
Bocconcini (mozzarella) And Tomato Salad, Tomato Salad And Fried Green Tomatoes, Tomato Salad, Tomato And Mozzarella Salad, Pasta Primauera, Marie's Stuffed Eggplant
