Slush Recipe
Ingredients:
6 c. water4 c. sugar
2 (12 oz.) cans frozen orange juice
1 (12 oz.) can frozen lemonade
1 (46 oz.) can pineapple juice
5-6 mashed bananas
1 qt. ginger ale
6 c. water
4 c. sugar
12 oz. fruit punch frozen concentrate
12 oz. frozen pink lemonade
1 (46 oz.) pineapple juice
5-6 bananas
1 qt. ginger ale
Cooking Directions:
Stir sugar in water to dissolve. Add rest of ingredients. Freeze. Stir when starts to freeze. Mix afternoon before. Take 2/3 cup slush, over the top, pour Team, Squirt, 7-Up, Bubble-Up or similar. Run or serve like sherbet.I use the tall Tupperware round container, think it probably holds 10 pounds or more of flour? Just the right size if you make the full recipe.
Other Recipes you might like:
Tropical Fruit Freeze, Fruit Freeze, Fruit 'n' Nut Freeze, Strawberry Slush, Frozen Punch, Golden Punch
