Dole Honey Lime Chicken Recipe
Ingredients:
1 (20 oz.) can Dole pineapple slices2 whole chicken breasts, split
2 cloves garlic, pressed
Salt
1/4 c. honey
2 tbsp. soy sauce
2-4 tbsp. fresh lime juice
2 tsp. cornstarch
Grated peel from 2 limes
Cooking Directions:
Drain pineapple, reserve 2 tablespoons juice. Rub chicken with garlic; sprinkle with salt. Broil or grill chicken until cooked through. Combine reserved pineapple juice, honey, lime juice, soy sauce and cornstarch in saucepan. Cook, stirring, until thickened. Add pineapple to sauce. Cook until heated through. Spoon sauce and pineapple over chicken. Sprinkle with lime peel. Serves 4.Other Recipes you might like:
Herb And Garlic Brussels Sprouts, Broiled Honey-lime Salmon With Tarragon, Honey Lime Fruit Compote, Fruit Platter With Orange Yogurt Or Honey Lime Dressing, Honey-lime Chicken, Honey - Lime Fruit With Frozen Yogurt
