Honey-lime Sauce Recipe
Ingredients:
1 (6 oz.) can frozen limeade concentrate, thawed & undiluted3/4 c. vegetable oil
1/2 c. honey
2 tsp. poppy seeds
Cooking Directions:
Combine all ingredients in container of electric blender; blend 15 seconds or until smooth. Serve over fruit. Yield: 2 cups.Other Recipes you might like:
Honey - Lime Dressing, Honey - Lime Dressing, Honey-lime Dressing, Honey Mustard Chicken, Fruit Salad/honey French Dressing, Honey Fruit Dip


