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Italian Recipes


Displaying 1 to 10 of 427 recipes.

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1. Grandma's Italian Sprinkle Cookies
1 stick butter, 1 cup sugar, 3 eggs, 3 cups flour, 1 tsp vanilla, 1 tsp lemon, 3 tsp baking powder,

2. Crock Pot Italian Pork Chops
1 c. Italian bread crumbs, 1/2 c. Parmesan cheese, 1 egg, beaten, As many pork chops as desired, 3 tbsp. olive oil

3. Crock Pot Italian Chicken
1 chicken, cut up, skin removed, 1 pkg. Good Seasons Italian dressing, 1 can cream soup (onion, chicken or celery), 1 lg. cream cheese, 1/4 c. white wine (white grape juice may be substituted)

4. Olive Garden Italian Salad Dressing
1/2 cup white or red wine vinegar, 1/3 cup water, 1/3 cup vegetable oil or olive oil, 1/4 cup light corn syrup, 2 1/2 tablespoons grated Romano cheese, 2 tablespoons dry pectin (used to thicken jelly), 2 tablespoons beaten egg or egg substitue, 1 1/4 tsp. salt, 1 tsp. lemon juice, 1/2 teaspoons minced fresh garlic or 1 tsp. garlic powder, 1/4 teaspoons dried parsley flakes, pinch of oregano, pinch of crushed red pepper flakes, or to taste

5. Easy Italian Bread
1 lb. soft butter, room temperature, 1 pkg. dry Italian dressing mix, 1 loaf Italian bread, sliced



6. Easy Italian Pork Dinner
4 (4 oz.) pork chops, 1/4 c. Italian salad dressing, 2 tbsp. oil, 4 med. potatoes, peeled and thinly sliced, 1 sm. onion, sliced, 2 tbsp. butter, 2 tbsp. Italian salad dressing, 1/4 c. shredded Mozzarella cheese

7. Slow Cooker Italian Beef Sandwiches
5 to 6 lb. rolled roast, 3 lg. onions, chopped, 1 tbsp. salt, 3 hot peppers, 1 tsp. garlic salt or fresh garlic, 1 tsp. oregano, 1/2 tsp. basil, 1 tsp. Italian seasoning, 2 tsp. Accent, 1 1/2 c. water

8. Hearty Italian Soup
1 lb. mild bulk Italian or pork sausage, 1 med. green pepper, chopped, 1 med. onion, chopped, 28 oz. can tomatoes, cut up, 2 (8 oz.) cans tomato sauce, 2 (8 oz.) cans water, 1 tbsp. granulated or 3 cubes chicken bouillon, 3/4 tsp. garlic salt, 3/4 c. small-shaped macaroni, such as rings or shells, Shredded Mozzarella, Cheddar, or American cheese

9. Hearty Italian Soup
1 lb. Italian sausage, 1 med. chopped green pepper, 1 med. chopped onion, 2 (8 oz.) cans tomatoes, cut up, 2 (8 oz.) cans tomato sauce, 2 (8 oz.) cans water, 1 tbsp. or 3 cubes chicken bouillon, 3/4 tsp. garlic salt, 3/4 c. small macaroni shells, Shredded Mozzarella cheese

10. Hearty Italian Soup
1 lb. bulk Italian sausage, mild, 1 (15 oz.) can Italian style tomatoes, peeled, 1/2 c. green pepper, diced, 1/2 c. onion, diced, 1 tsp. garlic, minced garlic or garlic powder, 2 (8 oz.) cans tomato sauce, 2 c. water, 1 c. Mozzarella cheese, shredded, 3/4 c. pasta shells (or tortellini)




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