Dill Sauce Recipes
Displaying 1 to 10 of 123 recipes.
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1. Chilled Asparagus In Dilled Mustard Sauce
1 lb. fresh asparagus (pencil thin if possible), 1 c. firm yogurt, 1/4 c. mayonnaise, 1/3 c. Dijon mustard, 2 heaping tbsp. each: freshly minced dill, freshly minced chives, Salt and freshly ground black pepper to taste
2. Poached Salmon With Dill Sauce
4 (6 oz.) salmon steaks, 1 med. sliced onion, 1 tbsp. finely chopped onion, 1 cube chicken bouillon, 1 1/2 c. water, 1 tbsp. lemon juice, 1 tbsp. soft butter, 2 tbsp. flour, 1 tsp. dill weed, 1/8 tsp. white pepper, 1 c. skim milk
3. Vickie's Mustard Dill Sauce
1 tbsp. dark prepared mustard, 3 tbsp. sugar, 3/4 c. vegetable oil, 1 tsp. powdered mustard, 2 tbsp. white vinegar, 3 tbsp. fresh chopped dill
4. Pirog With Dill Sauce
2 c. sifted flour, 1 tsp. salt, 1 stick butter, 3 oz. cream cheese, 1 egg, beaten, 2 c. chopped onion, 4 tbsp. butter, divided, 1 beef bouillon cube, crumbled, 1 1/2 lbs. ground round steak, 1 egg, beaten, 1 tbsp. chopped parsley, 1 tsp. salt, 1 tsp. pepper, 1 tbsp. fine corn flake crumbs, 1 c. sour cream, 1/3 c. finely chopped dill pickle, or more to taste, 1/2 c. mayonnaise, 2 tbsp. dill pickle liquid
5. Salmon - Dill Loaf
6 oz. drained, canned water chestnuts, diced, 1 egg, beaten, 1/2 c. each diced celery & onion or scallions (green onions), 1/3 c. plus 2 tsp. ketchup, 1 tsp. chopped fresh dill or 1/4 tsp. dried, 1/4 tsp. each pepper & Worcestershire sauce, Dash of hot sauce (opt.), 4 lemon or lime wedges
6. Crusty Fish And Yogurt - Dill Sauce
1 c. plain yogurt, 1/2 tsp. dill weed, 1/2 tsp. Dijon mustard, 1/2 c. chopped green pepper, 1/2 c. thinly sliced green onions (including tops), 1 egg, 1 tbsp. milk, 1/2 c. bread crumbs, 2 tbsp. Parmesan cheese, 1 1/2 lb. fish fillets, about 1 inch thick (orange roughy, cod, snapper, or bass)
7. Crusty Fish With Yogurt Dill Sauce
1 c. plain yogurt, 1/2 tsp. each dill weeds, Dijon mustard, 1/2 c. chopped green pepper, 1/2 c. thinly sliced green onion, 2 eggs, 1/2 c. fine dry bread crumbs, 1/4 c. grated Parmesan cheese, 1 1/2 lbs. fish fillets (rock fish or ling cod), 6 tbsp. butter, butter or salad oil
8. Meat Loaf With Dill Pickle Sauce
2 lbs. ground beef, 1 sm. onion, chopped, 1/2 c. soft bred crumbs, 1/2 c. dill pickle juice, 1 egg, 1/2 tsp. pepper, 1 1/2 tsp. salt
9. Turkey Loaves With Dill Mustard Sauce
3/4 c. Kellogg's All-Bran cereal, 1/4 c. chopped onion, 1 egg white, 1/2 tsp. garlic salt, 1/8 tsp. pepper, 1/4 c. chopped water chestnuts, 2 tsp. Dijon mustard, 1 tbsp. horseradish, 1 lb. ground turkey, 1/4 c. Dijon mustard, 1 tbsp. lemon juice, 1/2 tsp. dill weed
10. Turkey With Cream And Dill
1 to 1 1/2 c. leftover turkey meat, 1-2 tbsp. butter, 2 tsp. dill, 1 (8 oz.) carton heavy cream, 1/2 to 3/4 c. white wine or chicken broth, 1 tsp. Worcestershire sauce or soy sauce, 1-2 dashes liquid hot pepper, Hot cooked rice
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