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Horseradish Meat Balls Recipe

Ingredients:

3 jars chili sauce
Dash of Tabasco
Dash of Worcestershire
1 tbsp. horseradish

Cooking Directions:

Mix well. 1 1/2 c. Progresso seasoned bread crumbs

For 2 lbs. of meat: Add 1/2 cup above sauce, salt and pepper to taste. Add 1-2 cups bread crumbs (I use 1 1/2 cups). The more bread crumbs added makes for light meatball. Mix well. Then roll balls, bite size. Broil at 350 degrees middle of oven about 20 minutes.

Add to sauce after sauce is heated on stove. Serve with toothpick.



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