Jiffy Hollandaise Recipe
Ingredients:
1/2 c. mayonnaise1 tsp. lemon juice
2 tsp. prepared mustard
Dash of red or black pepper
Cooking Directions:
Mix in saucepan over low heat, do not boil. Serve on asparagus, broccoli, green beans, etc.Other Recipes you might like:
Baby Carrots With Horseradish, Horseradish Green Beans, Green Beans With Horseradish, Dad Gets Dinner, Marinated Sliced Chicken Breasts, Marinated Carrots
