Baked Stuffed Mushrooms Recipe
Ingredients:
1 stick butter1 small onion, minced
3 tablespoons Parmesan cheese
1/3 cup sweet Vermouth
1/2 teaspoons Worcestershire sauce
1 cup plain bread crumbs
1 lb. mushrooms (remove stems and finely chop)
1/2 teaspoon salt
1/4 teaspoon pepper
3/4 teaspoon garlic powder
1/4 teaspoon oregano
Cooking Directions:
Melt butter in skillet. Cook onion until translucent. Add chopped stems. Sitr in bread crumbs, seasonings, and cheese. Brown lightly. Add sweet Vermouth last. Toss lightly to combine well. Stuff mushroom caps with mixture. Bake at 350°F for 15 minutes.Submitted by: CM
Other Recipes you might like:
Mushroom Sauce, Salisbury Steak With Mushroom Sauce, Perfect Plain Stuffed Mushrooms, Club Mushroom Casserole, Fried Rice And Mushrooms
