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Sour Cream Raisin Sauce Recipe

Ingredients:

1/2 c. raisins
2 c. sour cream
1/2 tsp. salt
1 tbsp. horseradish
2 tbsp. lemon juice

Cooking Directions:

Pour boiling water over 1/2 cup raisins and let stand 10 minutes. Drain well. Combine raisins, sour cream, salt, horseradish and lemon juice. Chill and serve over ham. (Makes about 2 cups.)

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