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Turkey Marinade Recipe

Ingredients:

2 c. sauterne wine
1 c. vegetable oil
2-3 cloves garlic, crushed
1 c. soy sauce
Juice of 1 lemon

Cooking Directions:

Mix all ingredients together and use to marinade boneless turkey breasts, legs or thighs. Marinate at least 2 hours at room temperature or overnight in the refrigerator before barbecuing.



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