Shrimp In Spicy Sauce Recipe
Ingredients:
4 tsp. serrano or jalapeno chilies, seeds removed, chopped fine1/2 c. onions, chopped fine
1/2 c. celery, chopped fine
2 tbsp. oil
4 tomatoes, peeled & chopped
1 bay leaf
1 tbsp. parsley, chopped fine
1 tsp. sugar
Salt & pepper to taste
2 lb. raw shrimp, peeled & deveined
Hot cooked rice
Grated Parmesan cheese
Cooking Directions:
Saute the chilies, onions and celery in oil until the onions are soft. Add the tomatoes, bay leaf, parsley, sugar, salt and pepper; cook until most of the liquid has evaporated and the sauce is quite thick.Reduce the heat, add shrimp, cover and simmer about 10 minutes, being careful not to overcook. Serve over rice, with Parmesan cheese.
Makes 4-6 servings. Heat scale 7 out of 10.
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Shrimp In Sherry And Cream Sauce, Fettuccine With Shrimp Sauce, Shrimp And Anchovy Sauce For Pasta, Shrimp With Pommery Mustard Sauce, Fillet Of Trout With Shrimp Sauce, Linguini With Spicy Shrimp Sauce
