Tangy Party Meatballs Recipe
Ingredients:
1 c. corn flakes2 lb. hamburger
2 tbsp. onion flakes
2 tbsp. soy sauce
1/4 tsp. black pepper
1/2 tsp. garlic powder
2 eggs
1/2 c. ketchup
16 oz. cranberry sauce
12 oz. chili sauce
2 tbsp. sugar
Cooking Directions:
Mix all ingredients together and mold into 1 1/2 inch balls. Set aside.Make sauce. Place meatballs in baking dish. Pour sauce over them and bake at 400 degrees for 35 or 40 minutes.
Other Recipes you might like:
Steaks With Tangy Cranberry Sauce, Chicken Dippers With Sauces, Brenda's Tangy Meatballs, Meatballs In Tangy Sauce, Tangy Cranberry Dip, Tangy Cranberry Mold
