'Paul' Recipes Search (78)
Displaying 1 to 10 of 78 recipes.
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1. Paulet De Normandie
1 pkg. seasoned bread stuffing, 1 stick melted butter, 1 c. water, 2 1/2 c. cooked chicken, 1/2 c. chopped onion, 1/4 c. green onion tops or 1/4 c. chives, 1/2 c. chopped celery, 3/4 tsp. salt, 2 eggs, 1 1/2 c. milk, 1 can cream of mushroom soup, 1 c. grated Mozzarella cheese
2. Paul's Lasagne Casserole
2 tbsp. salad oil, 2 cloves garlic, crushed, 1 lb. hamburger, crumbled, 1 stick of sliced pepperoni, 2 sweet peppers, chopped, 1 (8 oz.) lasagne noodles, 1 lb. Ricotta cheese, 1 green pepper, chopped, 2 (8 oz.) cans tomato sauce, 1 lg. can tomatoes (No. 2), 1 1/2 tsp. salt, 1/4 tsp. pepper, 1/2 tsp. oregano, 1 lb. shredded Mozzarella cheese, 1/2 c. grated Parmesan cheese
3. Paulette's Spinach Dip
1/2 c. chopped onion, 2 (10 oz.) pkg. frozen chopped spinach, 1 c. mayonnaise (yogurt or sour cream), 1/4 c. lemon juice
4. Paula's Broiled Scallops
1 to 1 1/4 lbs. fresh scallops, 2 tbsp. butter, 1/8 tsp. seasoned pepper, 1/8 tsp. garlic powder, Pinch of basil and thyme, Juice of 1/2 lemon, 4 oz. grated Cheddar cheese, Dash Worcestershire sauce, 2 tbsp. bread crumbs
5. St. Paul's Lasagna
1 lb. lasagna noodles, 1 lb. Mozzarella cheese, 4 cloves garlic, minced, 1/2 c. salad oil, 2 (16 oz.) cans tomatoes, 3 tomato paste cans water, 2 tbsp. sugar, 1 tsp. pepper, 2 tsp. Italian seasoning, 1/2 tsp. onion powder, 2 sm. onions, chopped, 1 lb. lean ground meat, 2 (6 oz.) cans tomato paste, 1/2 c. Parmesan or Romano cheese, 2 tsp. salt, 2 tbsp. dried sweet pepper flakes, 1/2 tsp. garlic powder, 3-4 c. cottage cheese, 1 tsp. salt, 1/2 c. Parmesan or Romano cheese, 2 eggs (or egg substitute), well beaten, 1/2 tsp. pepper, Parsley
6. Paula's Oat Bran Muffins
2 c. oat bran, 1/4 c. firmly packed brown sugar, 2 tsp. baking powder, 1 c. skim milk, 2 egg whites, 1/4 c. honey, 1/2 tbsp. vegetable oil, 1/2 c. raisins, 1/2 c. walnuts, 1 c. chopped apple, 1/2 tbsp. cinnamon
7. Paul's Favorite Pumpkin Pie Squares
1 c. sifted flour, 1/2 c. quick rolled oats, 1/2 c. brown sugar, firmly packed, 1/2 c. butter, room temp., 1 can pumpkin (2 c.), 1 (13 1/2 oz.) can evaporated milk, 2 eggs, 1 tsp. cinnamon, 3/4 c. sugar, 1/2 tsp. ginger, 1/2 tsp. salt, 1/4 tsp. cloves, 1/2 c. chopped walnuts or pecans, 2 tbsp. soft butter, 1/2 c. brown sugar, firmly packed
8. Peter Paul Mound Cake
1 box German chocolate cake mix (make 3 layers & slice horizontally when cool), 1 c. sugar, 1 c. milk, 1 pt. marshmallow creme, 1 (14 oz.) pkg. coconut, 1 stick butter, 1 1/2 c. sugar, 1/2 c. milk, 1 1/2 c. chocolate chips (microwave & mix for 1 minute), 1 tsp. vanilla, 1 c. nuts for top
9. Peter Paul Mounds Cake
1 box chocolate cake pudding type (use butter instead of oil), 14 oz. bag coconut, 24 lg. marshmallows, 3/4 c. sugar, 1 c. milk, 12 oz. bag chocolate chips (reg. not semi-sweet), 1 stick butter
10. Peter Paul Mound Cake
1 super moist chocolate cake fudge mix, 24 lg. marshmallows, 2 1/2 c. sugar, 1 (12 oz.) can Milnot, 1 (14 oz.) pkg. Angel Flake Coconut, 1 stick butter, 1 1/2 c. chocolate chips
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