'T' Recipes Search (143102)
Displaying 1 to 10 of 143102 recipes.
< | 1-10 | 11-20 | 21-30 | ... >
1. Crab Meat - Bacon Roll
1/4 c. tomato juice, 1 egg, well beaten, 6 1/2 to 7 1/2 pkg. crab meat, drained and flaked, 1/2 c. dry bread crumbs, 1 tbsp. chopped parsley, 1 tbsp. lemon juice, 1/4 tsp. salt, 1/4 tsp. Worcestershire sauce, Dash of pepper, 9 slices of bacon, cut in half
2. Crab Meat Bacon Rolls
1/2 c. tomato juice, 1 well beaten egg, 1 c. dry bread crumbs, 1/2 tsp. salt, Dash of pepper, 1/2 tsp. chopped parsley, 1/2 tsp. chopped celery leaves, 1 (6 1/2 oz.) can crab meat, flaked, 12 strips bacon, cut in half
3. Crab Meat Bacon Rolls
1/4 c. tomato juice, 1 (6 1/2 or 7 1/2 oz.) can crab meat (drained and flaked), 1 tbsp. chopped parsley, 1/4 tsp. salt, Dash of pepper, 1 egg, well beaten, 1/2 c. fine dry bread crumbs, 1 tbsp. Worcestershire sauce, 9 slices bacon (cut in half)
4. Crab Meat Rolls
1/2 c. tomato juice, 1 well beaten egg, 1 c. bread crumbs, 1/4 tsp. salt, Dash pepper, 1/2 tsp. chopped parsley, 1/2 tsp. chopped cereal leaves, 1 (6 1/2 oz.) can crabmeat, 1 lb. bacon strips (cut in thirds)
5. Crab Meat Rolls
1/2 c. tomato juice, 1 well beaten egg, 1 c. bread crumbs, 1/4 tsp. salt, Dash of pepper, 1/2 tsp. chopped parsley, 1/2 tsp. chopped celery leaves, 1 (6 1/2 oz.) can crab meat, Bacon strips (45 - 1/3's)
6. Chicken And Vegetable Egg Rolls
1/2 cup dried mushrooms, 1 each chicken breast, skin, split, 1 each clove garlic, minced, 1 tablespoon oil, 1 can 16-oz bean sprouts, drained, 2 cup small spinach leaves, 1/2 cup green onion thin sliced, 1/2 cup bamboo shoots, thin sliced, 2 tablespoons soy sauce, 2 teaspoons cornstarch, 1 teaspoon grated ginger root, 1 teaspoon sugar, 1/4 teaspoon salt, 12 each egg roll skins, oil for deep-fat frying
7. Miniature Tex-mex Egg Rolls
1/2 pound ground beef, lean, 1/4 cup onion, chopped, 2 tablespoons green pepper, chopped, 8 ounces refried beans, 1/4 cup cheddar cheese, shredded, 1 tablespoon catsup, 1 1/2 teaspoons chili powder, 1/4 teaspoon ground cumin, 48 won-ton wrappers, cooking oil, for deep frying, taco sauce
8. Egg Rolls With Pineapple Sauce
8 oz. mushrooms, chopped, 1/2 lb. ground pork, 1/2 tsp. salt, 1/2 tsp. cornstarch, 1/2 tsp. soy sauce, 1 dash white pepper, 8 c. water, 1 head green cabbage, 2 tbsp. vegetable oil, 1/4 c. bamboo shoots, shredded, 1/2 lb. cooked shrimp, chopped, 1/3 c. green onion, chopped, 1 tsp. salt, 1 lb. egg roll wrappers, 1 egg, beaten, Vegetable oil, 1 c. pineapple juice, 8 tbsp. cornstarch, 1 c. vinegar, 1 c. sugar
9. Egg Roll Cambodia Style
1 lb. ground pork, 1/2 c. chopped onion, 1/2 c. shredded carrots, 1/4 c. finely chopped cooked peanuts, 1/2 c. clear noodles, cut into 3" lengths, 1/2 tsp. salt, 1/2 tsp. white pepper (powder), 2 tsp. white sugar, 1 pkg. (25 each) egg roll shells (super thin), 2 tbsp. oyster sauce
10. Egg Rolls With Sausage Curry Filling
12 egg roll skins, 1/2 head shredded cabbage, 3 finely chopped green onions, 1 clove garlic, minced (optional), 1 tbsp. cooking oil, 1 lb. sausage, fried and crumbled, 2 eggs, beaten, 2 tbsp. dry red wine or water, 2 tsp. curry powder, 1/2 tsp. salt
< | 1-10 | 11-20 | 21-30 | ... >
