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'chicken tomato' Recipes Search (82)


Displaying 1 to 10 of 82 recipes.

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1. Chicken Stuffed Tomatoes
1 whole chicken breast, boned, skinned and diced, 1 tbsp. butter, 4 lg., firm, ripe tomatoes, 3/4 c. reg. wheat germ, 1/3 c. chopped green onion, 1/3 c. chopped green pepper, 3/4 tsp. curry powder, 1/2 tsp. thyme leaves, crushed, 1/2 tsp. salt, 1/8 tsp. pepper, Avocado wedges, ripe olives, lettuce

2. Southern Fried Chicken With Tomato Chicken Gravy
1 c. all-purpose flour, 1 tsp. salt, 1/2 tsp. pepper, 1 c. buttermilk, 2 lb. chicken parts (thighs & drumsticks), 2 1/2 c. vegetable oil, 1/4 c. chopped green onions, 2 cans (10 1/2 oz. each) Franco-American chicken gravy, 1 can (14 1/2 oz.) tomatoes, seeded & chopped, 1/4 c. liquid from tomatoes, 1/4 tsp. dried thyme leaves, crushed, 1/8 tsp. sugar, Dash pepper

3. Southwestern Chicken Salad With Tomato & Green Chili Salsa
6 loosely picked c. shredded Romaine lettuce, 2 1/2 c. alfalfa sprouts, 2 1/2 c. cooked chicken, shredded, 1 ripe avocado, cut crosswise in thin slices, 1 c. tomato, coarsely chopped, 1 (4 oz.) can green chilies, 3 tbsp. green onions, thinly sliced, 2 tbsp. lime juice, 2 tbsp. olive oil, 2 tbsp. fresh cilantro, chopped, 1 tsp. jalapeno pepper, minced, 1/4 tsp. salt

4. Grilled Chicken With Tomato Lima Salsa
8 lg. chicken breast halves, skinned, boned & pounded lightly to even thickness, 2 tbsp. lime zest (finely grated peel), 1/3 c. lime juice, 1 tbsp. garlic, minced, 1/4 c. tequila, 1/4 c. triple sec, 2 serrano or jalapeno peppers, chopped finely, Salt & pepper to taste, 6-8 plum tomatoes, seeded & chopped, 1/2 seedless (English) cucumber, chopped fine, 1 tbsp. lime zest (finely grated peel), 3 tbsp. lime juice, 3 tbsp. olive oil, 1 tbsp. garlic, minced, 2 serrano chilies, chopped fine, 3 tbsp. mint, chopped, 3 tbsp. cilantro, chopped, 1 tsp. salt

5. Baked Chicken Breast And Tomato Sauce With Artichoke Hearts
4 whole chicken breasts sprinkled with garlic powder, 2 lbs. stewed tomatoes, chopped, do not drain, 2 (6 oz.) marinated artichoke hearts, chopped and drained, 1 clove garlic, minced, 1 tsp. sugar, 1 tbsp. lemon juice, Pinch of red pepper to taste



6. Chicken & Sun-dried Tomato Sandwiches
4 crusty French rolls (sm. baguettes) about 7 inches long, or use 4 (7 inch lengths) of baguettes, 1/2 c. mayonnaise, 1/2 lb. thinly sliced cooked chicken meat, 24 sun-dried tomatoes, 8 sm. hearts of Romaine lettuce or Boston lettuce leaves

7. Tomato-stuffed Chicken Rolls
2 whole med. chicken breasts, skinned, halved lengthwise and boned, 1 slice Swiss cheese, cut into fourths, 1 sm. tomato, peeled, seeded and chopped, 1/2 tsp. dried basil, crushed, 1 tbsp. skim milk or water, 1/4 c. fine dry bread crumbs, 1 tbsp. grated Parmesan cheese, 1 tbsp. snipped parsley

8. Chicken In Tomato And White Wine Sauce
3 - 3 1/2 lbs. chicken pieces, 4 tbsp. butter, 4 tbsp. olive oil, 1/2 c. dry white wine, 1 lb. ripe tomatoes or 1 can peeled Italian tomatoes, pureed, Salt & pepper

9. Crusty Chicken In Herbed Tomato Wine Sauce
2 (2 1/2 lb.) chickens, cut up and sprinkled with salt and pepper, 2 egg whites, slightly beaten, 2 tbsp. Dijon-style mustard, 1 c. bread crumbs, 1 c. Parmesan cheese, grated, 1 tbsp. paprika, 1/2 tsp. garlic powder, 1 onion, finely chopped, 1/2 lb. mushrooms, cleaned and thinly sliced, 4 tbsp. butter, 1 tsp. herb seasoning, 1/2 c. dry white wine, Salt and pepper to taste, 1 lb. can stewed tomatoes, finely chopped

10. Chicken Parmigiana With Spaghetti And Tomato Sauce
1 med. chopped onion, 1 tbsp. olive oil, 1 garlic clove, chopped, 1 (28 oz.) can whole Italian tomatoes, cut up, 1 tsp. leaf basil, crumbled, 1/2 tsp. leaf oregano, 3 tbsp. tomato paste, 1/4 c. dry red or white wine, 1 egg, 1/2 c. milk, 3/4 c. dry Italian bread crumbs, 1/2 c. grated Parmesan cheese, 4 boneless, skinned chicken breast halves, pounded (1 lb. chicken), 4 tbsp. olive oil, 8 oz. cooked spaghetti




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