'green chile' Recipes Search (45)
Displaying 1 to 10 of 45 recipes.
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1. Green Chile Pinwheels
6 flour tortillas, 1 lg. pkg. cream cheese, 1 (4 oz.) can green chiles, diced, Garlic salt to taste
2. Grill Roasted Green Chiles Stuffed With Guacamole
8 Anaheim or long green chiles, olive oil, 4 ripe haas avocados, 4 ripe medium tomatoes, halved, seeded, and coarsely chopped, 1 small onion, finely chopped, 2 cloves garlic, minced, 3 small scallions (white and green parts), finely chopped, 3/4 cup chopped fresh cilantro, 3 tablespoons lime juice, 1 small jalapeno, seeded and finely chopped, kosher salt and freshly ground black pepper
3. Green Chile Cheese Dip
1 (4 oz.) can diced green chilies, 1 c. sour cream, 1/2 c. chopped onion, 1 lg. (8 oz.) pkg. cream cheese, softened, Half & half (light cream) or milk, Nacho chips
4. Tomato/green Chile Salsa
3 cups peeled, cored, chopped tomatoes, 3 cups seeded, chopped long green chiles, ¾ cup chopped onions, 1 jalapeno pepper, seeded and finely chopped, 6 cloves garlic, finely chopped, 1½ cups vinegar, white or cider, ½ teaspoon ground cumin*, 2 teaspoons oregano leaves*, 1½ teaspoons table salt, *optional—spice amounts may be adjusted but do not make other adjustments to this recipe.
5. Salsa - Fresh Tomato & Green Chile
6 med. tomatoes, peeled, or 1 1/2 pt. canned tomatoes, 1 sm. onion, finely chopped, 1 tsp. vinegar, 1/4 c. water, 1/2 c. diced green chiles (canned or fresh roasted), 1 clove garlic, minced, Dash salt, pepper
6. Green Chile Enchiladas
1 lb. ground beef, 1 med. onion, diced, 8 oz. Cheddar cheese, grated, Tortillas, Vegetable oil, 1 can cream of chicken soup, 3/4 c. evaporated milk, 8 oz. Velveeta cheese, cubed, 1 pkg. green onion dip mix, 1 can green chiles, 1 sm. jar pimentos, chopped
7. Green Chile Enchiladas
Corn tortillas, Cooked chicken, Onions, Black olives, Cheese Las Palmas green chile sauce
8. Chicken And Green Chiles Enchilada
1 tbsp. oil, 4 cloves garlic, minced, 1 sm. onion, chopped, 1 tbsp. ground cumin, 1 tsp. ground coriander, 4 pieces boneless chicken thighs or chicken breast, skinned, 1 (10 3/4 oz.) can peeled, whole tomatoes, drained and cut up, 1 (7 oz.) can diced green chilies, 1 (6 oz.) can V-8 vegetable juice, 10 corn tortilla, 1 can enchilada sauce, 1/2 c. grated cheddar or jack cheese
9. Green Chile Enchiladas
12 flour tortillas, 1 to 2 lb. hamburger, 8 oz. Monterey Jack cheese, shredded, 3/4 c. chopped onion, 4 tbsp. butter, 1/2 c. flour, 2 c. chicken broth, 1 c. sour cream, 2 to 4 oz. chopped jalapenos, 1 med. tomato, chopped, 2 jalapenos, chopped, 1/2 c. chopped onion, Tomato juice to taste
10. Green Chiles Enchiladas
1 dozen corn tortillas, 1 lb. Monterey Jack cheese, 1 1/2 c. chopped onions, 1/2 cube butter, 1/4 c. flour, 1 can chicken broth, 1 c. sour cream, 1 sm. can chopped green chiles
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