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'hawaiian chicken' Recipes Search (88)


Displaying 1 to 10 of 88 recipes.

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1. Chicken Livers Hawaiian
1/4 c. butter, 1 c. chopped celery, 1/2 c. chopped onion, 1 med. green pepper, sliced, 1 1/2 lbs. chicken livers, 1 (15 1/4 oz.) can pineapple chunks, drained, 2 1/2 tbsp. brown sugar, 1 tbsp. cornstarch, 1 3/4 tsp. salt, 2 tbsp. cider vinegar, 3 c. hot cooked rice

2. Chicken Livers Hawaiian
1/4 c. liquid chicken bouillon, 1/2 c. chopped celery, 1/2 c. chopped onion, 1/2 med. green pepper, sliced, 12 oz. chicken livers, 1 c. pineapple chunks, 1 1/4 tsp. brown sugar substitute, 1 tsp. salt, 1 tbsp. cider vinegar, Bean sprouts

3. Chicken Hawaiian With French Fries
1 (3 lb.) frying chicken, cut up, 1/4 c. butter, 1 c. pineapple chunks, 1/2 c. thinly sliced onions, 2 tsp. salt, 1/4 tsp. garlic, 2 tbsp. vinegar, 2 tbsp. soy sauce, 1/4 c. light brown sugar, 2 tbsp. cornstarch, 1/2 tsp. ginger, 1 pkg. French fries, 1 lg. green pepper, cut in strips

4. Hawaiian Chicken Wings
12 or 16 chicken wings, 1 (20 oz.) can pineapple, chunk or sliced, in natural juices, 3/4 c. soy sauce, 1 med. onion, 1 stalk celery, chopped, 1/2 c. packed brown sugar, 1 green pepper, cut in long strips

5. Chicken Wings Hawaiian
2 lbs. chicken wings (or substitute legs, thighs), 1/2 c. soy sauce, 1 clove garlic, crushed, 1/2 c. finely chopped onion, 2 tbsp. brown sugar, 1 tsp. dry mustard, 1 tsp. ground ginger, 1/4 c. butter, 1/4 c. water



6. Hawaiian Style Chicken Wings
48 chicken wings, cut as desired, 1 c. soy sauce, 3/4 c. finely chopped green onions and tips, 3/4 c. brown sugar, 4 tbsp. salad oil, 3 cloves garlic, crushed, 2 tsp. fresh ginger, grated

7. Hawaiian Chicken Party Wings
5 lb. chicken wings, separated, 1 (8 oz.) jar apricot preserves, 1 (8 oz.) bottle Russian dressing, 1 pkg. dry onion soup mix

8. Hawaiian Chicken Sandwich
4 (about 4 oz.) boneless, skinless chicken breast halves, 1 cube or env. chicken bouillon, 1 tsp. dried tarragon, divided, 1 (8 oz.) can pineapple tidbits, drained and liquid reserved, 1/2 c. mayonnaise, 1/2 c. macadamia nuts, chopped, 3 scallions, sliced, 1 (13 oz.) loaf whole wheat Italian bread, 1/2 sm. head red leaf lettuce

9. Hawaiian Chicken Filling
2/3 c. (5 oz.) cubed, cooked chicken, 1/3 c. crushed pineapple, drained, 1/4 c. chopped celery, 2 tbsp. toasted almonds, 2 tbsp. pineapple cheese spread, 1 tbsp. commercial sour cream, 1 tsp. lemon juice, 1/4 tsp. salt, Dash marjoram

10. Broiled Hawaiian Chicken
3 lb. broiler fryer chicken cut up and thoroughly cleaned and excess skin and, fat removed, 15 1/2 oz. can crushed pineapple, drained, reserve liquid




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