'lobster' Recipes Search (453)
Displaying 1 to 10 of 453 recipes.
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1. Lobster Deviled Eggs
6 hard boiled eggs, 3-4 tbsp. mayonnaise, 1 tsp. Dijon mustard, or to taste, 1/4 c. chopped lobster, crab meat, tuna or other seafood, 1/4 tsp. salt (opt.), 1/8 tsp. cayenne or white pepper, Chopped or slivered ripe olives, pimiento, capers, chopped scallions or sprigs of watercress (opt. garnishes)
2. Deviled Lobster Tails
1 tbsp. salt, 1 tsp. cayenne pepper, 10 whole cloves, 1/2 of a lemon, 1 sm. onion, halved, 1 tsp. peppercorns, 4 (8 oz.) lobster tails (fresh or frozen), 1/2 c. chopped celery, 1/2 c. chopped onion, 1/2 c. chopped green bell pepper, 1/4 c. chopped parsley, 4 tbsp. butter, 2 hard boiled eggs, finely minced, 1 raw egg, 6 drops Tabasco sauce, 2 c. bread crumbs, Salt and pepper to taste, Milk
3. Deviled Rock Lobster Tails
6 (5 oz.) rock lobster tails, 1 1/2 c. soft bread crumbs, 1 c. milk (or half & half), 1 egg, well beaten, 1 tsp. dry mustard, 1/2 tsp. salt, Dash of cayenne pepper, Few drops Tabasco sauce, 1/2 c. coarse soda cracker crumbs, 1/4 c. melted butter
4. Scampi, Shrimp, Scallops And Lobster
2 lobsters, 1 1/2 lb. shrimp, scampi, scallops, 2 tbsp. flour with a little water, 1 oz. (2 tbsp.) butter, 1 can mushrooms or fresh, 1 tsp. mustard, 3/4 pt. milk, 1 tbsp. vinegar, Salt and pepper, 4 oz. grated cheese
5. Lobster Sandwiches
1 lg. garlic clove, 2 egg yolks, 1 c. olive oil, 3 tbsp. fresh lemon juice, Pinch of coarse salt, 1 tbsp. warm water, 4 (6 inch) French rolls, halved lengthwise, Olive oil, 4 red leaf lettuce leaves, 2 (1 1/2 lbs.) lobsters, cooked, meat removed from shells, 4 lg. pieces roasted red peppers, packed in jars, drained, and cut julienne, 1/4 c. fresh basil leaves, cut julienne
6. Lobster Croquettes
2 - 2 1/2 lb. lobsters, steamed or boiled, 1 c. bechamel or white sauce, at room temperature, 1 c. seasoned flour (salt & pepper or your choice), 3 eggs, beaten, 1 c. bred crumbs, 2 c. olive oil
7. Red Lobster Biscuits
Bisquick or equivalent, Milk, Grated cheese, Strong garlic butter
8. Boiled Lobster
4 (1 lb.) live lobsters, Water, 1/2 c. melted butter, Lemon wedges
9. Boiled Lobster
Live lobsters (allow 1 lb. in shell per person), Water, Salt (2 tbsp. per qt. of water)
10. Broiled Lobster Tails
4 frozen lobster tails, 2 qts. boiling water, 1/4 c. salt, 1/4 c. lemon juice
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