'marzetti' Recipes Search (4)
1. Sandy's Marzetti
8 oz. shells or elbow macaroni, 1 1/2 lbs. lean ground beef, 1/4 c. minced onion, 1 sm. can mushroom pieces, 1 can tomato soup, Ketchup or spaghetti sauce, Cheddar cheese (sm. cubes), Optional: Minced green peppers
2. Marzetti
1 1/2 lbs. ground beef, 1/2 med. onion, chopped, 1 (8 oz.) can tomato sauce, 1 (6 oz.) can tomato paste, 2 cans water, 1 sm. can mushrooms, 3/4 pkg. (16 oz.) size med. noodles, uncooked, 1 (8 oz.) pkg. sliced Old English cheese
3. Baked Marzetti
1 1/2 c. noodles, 1/2 c. chopped celery, 1 can tomatoes, 1 lb. hamburger
4. Buttermilk Noodles Marzetti
1 (8 oz.) bag Inn Maid Egg Noodles (Kluski or other), 1 oz. T. Marzetti's Fresh Buttermilk Ranch Dressing, 1/4 c. sliced mushrooms, 2 tbsp. butter, 2 tbsp. chopped onions, Dash of salt and pepper
