'mexican bread' Recipes Search (98)
Displaying 1 to 10 of 98 recipes.
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1. Mexican Corn Bread Casserole
2 boxes Jiffy cornbread mix, 1 can cream corn, 2 lbs. hamburger, 2 sm. onions, 13-16 oz. jar salsa, 1/2 lb. grated Cheddar cheese
2. Mexican Corn Bread
1 c. cornmeal, 2 eggs, 1 med. onion, chopped, 3 jalapeno peppers, 1/2 c. oil, 1/2 tsp. salt, 1/2 tsp. soda, 1 tbsp. hot salsa, 1 c. milk, 1 sm. can cream style corn, 1 c. grated cheese
3. Mexican Corn Bread
3 boxes corn bread (eggs, milk), 1 can cream of mushroom soup, 1 can cream corn or kidney beans, 2 lbs. hamburger, Almost 1 pkg. of cheese singles, Chili powder, 1 sm. onion, Salsa (optional), Taco seasoning (optional), Lg. cast iron skillet
4. Capirotada (a Christmas Tradition) Mexican Bread Pudding
6 thick slices of 2 to 3 day old French bread (sweet) cubed 3/4", 1 lg. Golden Delicious apple, pared, cored and sliced then diced (1/4 inch), 1/3 c. raisins, 4 oz. shredded (medium fine) sharp cheddar cheese, 3 lg. eggs, 1 1/2 c. milk, 1/4 c. granulated sugar, 1/4 c. firmly packed dark brown sugar, 1/2 to 1 tsp. ground cinnamon, 2 tsp. grated orange rind
5. Mexican Cornbread
1 lb. sausage or 1 lb. turkey, 1 sm. onion, Jalapeno in a jar, 1 box Jiffy corn muffin mix, 2 eggs, 1 can corn, 2/3 c. milk, 1/2 lb. grated cheese, Salt, pepper & chili powder
6. Mexican Cornbread Casserole
1 lb. lean ground meat, 1 pkg. taco mix, 2 eggs, 1 can creamed corn, 2/3 c. milk, 1 pkg. Jiffy corn muffin mix, 1 pkg. jalapeno cheese
7. Mexican Cornbread
1 lb. ground meat, 1 chopped onion, optional, Chopped jalapeno peppers, amount desired, 3/4 tsp. salt, 1/2 tsp. chili powder, 1 pkg. Jiffy corn muffin mix, 1 can cream style corn, 2 beaten eggs, 2/3 c. milk, 8 oz. Cheddar cheese, grated
8. Mexican Cornbread
2 boxes Jiffy corn muffin mix, 1 c. cheddar cheese, 1 can cream of corn, 1/2 c. chopped onion, 1/3 c. finely chopped jalapeno pepper (less if desired)
9. Mexican Cornbread
2 boxes Jiffy muffin mix, 3 eggs, 2/3 c. milk, 6 jalapeno peppers, chopped, 1 onion, chopped, 1 can cream corn, 1/2 c. salad oil, 1 c. grated cheese
10. Mexican Cornbread
2 lb. ground beef, 3 to 4 pkg. Jiffy Corn Muffin mix, 1 1/2 c. chopped onion, 2 (16 oz.) cans whole kernal corn (drained), 1 lb. cheddar cheese (grated), 1 c. chopped Jalepeno peppers, Salt, Pepper, Garlic, Chili powder
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