'po' Recipes Search (22882)
Displaying 1 to 10 of 22882 recipes.
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1. Pork Egg Rolls
1 lb. ground pork shoulder, 2 tbsp. vegetable oil, 1 lg. celery stalk, finely chopped, 2 carrots, shredded, 1 lg. garlic clove, minced, 1 (20 oz.) can French green beans, drained, 1 c. chopped cabbage, 1/2 bag bean sprouts, 1/4 c. soy sauce, 1/4 tsp. salt, 1 (1 lb.) pkg. egg roll or wonton wrappers, Flour and water mixture
2. Pork Egg Rolls
1/2 lb. sausage, 1/2 tbsp. wine, 1 tbsp. cornstarch, 2 tbsp. soy sauce, 1 c. shredded bamboo shoots, 1/2 c. mushrooms, 1 1/2 c. cabbage, 1 can bean sprouts, 2 tbsp. minced green onions, 1 tsp. minced ginger, 1/2 c. oil, 1 tbsp. salt, 2 tbsp. soy sauce, 1 tbsp. sugar, 3 tbsp. cornstarch with 1/2 c. water, Egg roll skins, Oil for deep frying
3. Pork Egg Rolls
3 tbsp. corn starch, 2 tbsp. hoisin sauce, 2 tbsp. soy sauce, 3 tbsp. corn oil, divided, 1 lg. onion, thinly sliced, separated into rings, 1/2 lb. bean sprouts, 1 (8 oz.) can sliced bamboo shoots, drained, coarsely chopped, 1 tbsp. minced ginger root (about 1 cup), 1/2 lb. boneless pork, diced, 10 egg roll wrappers, 3 c. corn oil
4. Thai Egg Rolls (poa Pee)
3 black mushrooms, 3 1/2 oz. (1/2 pkg.) rice noodles or cellophane noodles, 1 egg, 1/2 lb. ground pork, 1/2 lb. ground beef, 1 c. peeled & shredded carrots, 1 c. bean sprouts or 1 c. shredded cabbage, 1/2 med. onion, chopped, 1 tbsp. fresh sauce, 1/4 tbsp. pepper, 1/2 clove garlic, finely chopped, 1 tsp. sugar, 16 oz. pkg. lumpia, thawed (about 25 wrappers), 1/2 c. vegetable oil, Sweet & sour sauce
5. China-pork Egg Rolls
3 tbsp. soy sauce, 2 tbsp. dry sherry, 1 tsp. salt, 1 tsp. sugar, 1/4 tsp. pepper, 1 lb. pork boneless steak, cut into 1 x 1/4 inch pieces, 3 c. finely shredded cabbage, 1 can bamboo shoots, drained and chopped, 1 can mushroom stems and pieces, drained, 6 med. green onions, sliced, 1/4 tsp. salt, 1 tbsp. cornstarch, 1 lb. egg roll wrapper skins (16-18)
6. Egg And Potato Yeast Rolls
3 pkg. regular yeast (NOT rapid rise), 1/4 c. plain flour, 1 tbsp. sugar, 3/4 c. warm water, 1 1/2 stick butter, 1 1/2 c. milk, 1 c. sugar, 3 tsp. salt
7. Egg Yolk Sponge Cake (good Jelly Roll)
12 egg yolks (8), 2 c. sugar (1 1/2), 1 c. boiling water (3/4), 1/2 tsp. salt, 4 tsp. baking powder (3), 2 tsp. lemon flavoring (1 1/2), 3 c. sifted cake flour (2 1/4)
8. Mama Lu's Potato Egg Rolls
3/4 c. sugar, 3/4 c. shortening, 1 1/4 c. scalded milk, 2 eggs, 2 tsp. salt, 2 pkgs. yeast dissolved in 3/4 c. warm water, 1 c. mashed potatoes
9. Vinegar Poached Eggs
2-3 eggs per person, 1 lg. skillet full of hot water, 1/2 c. apple cider vinegar, Lg. slotted or perforated spoon
10. Shrimp And Pork Egg Rolls
1 egg, slightly beaten, 2 c. flour, 1/2 tsp. salt, 1/2 c. cold water, 3 tbsp. peanut or vegetable oil, 1/2 lb. lean pork, chopped or finely diced, 1/4 lb. raw shrimp, shelled, deveined & chopped, 2 c. chopped Chinese cabbage or bean sprouts, 1 c. chopped celery, 4 green onions, chopped, 1/2 tsp. salt, 1/4 tsp. monosodium glutamate, 1 tsp. cornstarch, 1 tbsp. soy sauce, Oil for frying
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