'spicy pasta sauce' Recipes Search (1)
1. Gluten-free Pasta In Spicy Peanut Sauce
1 lb. gluten-free spaghetti or linguini (Deboles, Thai Kitchen, or Tinkyada), 2 tablespoons peanut oil, 1 small red onion, peeled and minced, 6 garlic cloves, minced, 1 teaspoon good curry powder (as hot as you prefer), a good pinch of cayenne pepper, or more, for desired heat, 2/3 cup all natural peanut butter, 1 tablespoon brown sugar, 1 tablespoon wheat-free tamari sauce, 3 tablespoons rice or apple cider vinegar, 1 1/2 cups hot gluten-free vegetable (or chicken) broth, sea salt and freshly ground white pepper,, to taste, Garnishes::, 4 green onions, chopped, small bowl of flaked coconut, small bowl of chopped peanuts
