'white chili' Recipes Search (13)
Displaying 1 to 10 of 13 recipes.
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1. White Bean Chili With Tomatillos And Ground Turkey
2 c. (1 lb.) white beans (Great Northern), 2 qts. water, 3 tbsp. corn oil, 1 1/2 c. chopped onion, 1 lb. lean ground turkey, 3 lg. cloves garlic, 1 tsp. dried leaf oregano, 2 (13 oz.) cans tomatillos, drained, 1/2 c. cilantro leaves, loosely packed, 2 jalapeno chilies, seeded and cored, Salt, fresh lime juice
2. White Bean And Pork Chili
3 tbsp. olive oil, 1 med. onion, chopped, 2 med. carrots, chopped, 2 med. celery stalks, chopped, 2 lg. garlic cloves, minced, 1 lb. pork, cut into 1/2" dice, Salt & freshly ground pepper, 1 tsp. chili powder (or to taste), 1/2 tsp. cumin, 1/2 tsp. dried oregano, crumbled, 1/8 tsp. ground sage, 1 c. beef broth, 1 (14 1/2 oz.) can peeled tomatoes, undrained, 2 (15 oz.) cans Great Northern or cannellini beans, rinsed & drained, Grated cheddar cheese and/or Monterey Jack cheese, Minced fresh cilantro (opt.)
3. White Bean Chili
1-2 lbs. cooked chicken, cubed, 1 (48 oz.) jar Great Northern beans, 1 (16 oz.) jar Chi Chi salsa (hot or mild), 1/2-1 (8 oz.) block Monterey Jack cheese, grated (can use Monterey Jack with jalapeno pepper), 2 tsp. ground cumin
4. White Bean Chili
2 lb. chicken cubes, browned in olive oil, 1 jar mild salsa, 1 (8 oz.) chunk of white cheese with hot peppers, grated, 1 (48 oz.) can Randall beans (any other white bean will also work), 1 tsp. cumin
5. White Chili
1 lb. dried Great Northern white beans, rinsed, picked over, 2 lbs. boneless chicken breast, 1 tbsp. olive oil, 2 med. onions, chopped, 4 garlic cloves, minced, 2 (4 oz.) cans chopped mild green chilies, 2 tsp. ground cumin, 1 1/2 tsp. dried oregano, crumbled, 1/4 tsp. ground cloves, 1/4 tsp. cayenne pepper, 6 c. chicken stock or canned broth, 3 c. grated Monterey Jack cheese (about 12 oz.), Sour cream, Salsa, Chopped fresh cilantro
6. White Chicken Chili With Salsa
Chili, 2 1/2 c. water, 1 tsp. lemon pepper, 1 tsp. cumin seed, 4 chicken breast halves (about 1 1/2 lb.), skinned, Cooking vegetable oil spray, 1 garlic clove, minced, 1 c. chopped onions, 2 (9 oz.) pkg. frozen shoepeg white corn OR 2 cans shoepeg corn, 2 (4 oz.) cans diced green chiles, undrained, 1 tsp. ground cumin, 2 to 3 tbsp. lime juice, 2 (15 oz.) cans white or northern beans, undrained, 2/3 c. crushed tortilla chips (optional), 1 1/2 oz. (2/3 cup) shredded fat free Monterey Jack cheese
7. White Chili
1 lb. dried Great Northern white beans, 2 lb. boneless chicken breasts, 2 med. onions, chopped, 2 (4 oz.) cans mild green chilies, chopped, 4 garlic cloves, minced, 1 tbsp. olive oil, 4 c. chicken stock or canned broth, 2 tsp. ground cumin, 1 1/2 tsp. dried oregano, 1/4 tsp. cayenne pepper, 1/4 tsp. ground cloves, 2-3 c. shredded Monterey Jack cheese, Chopped fresh cilantro, sour cream, salsa
8. White Chili
1 lb. dried large white beans (soaked overnight), 6 c. chicken broth, 2 cloves garlic, minced, 2 med. onions, chopped, 1 tbsp. oil, 2 (4 oz.) cans green chilies, 2 tsp. ground cumin, 1 1/2 tsp. oregano, 1/4 tsp ground cloves, 1/4 tsp. cayenne pepper, 4 c. diced cooked chicken, 3 c. grated Monterey Jack cheese, Salsa, Sour cream
9. Timothy's White Chili
1 lb. white dried beans, 6 c. chicken broth, 2 cloves garlic, minced, 1 tbsp. oil, 2 (4 oz.) cans mild green chilies, chopped, 2 tsp. ground cumin, 2 med. onions, chopped, 1 1/2 tsp. oregano, 1/4 tsp. ground cloves, 1/4 tsp. cayenne pepper, 4 c. diced, cooked chicken, Salsa & sour cream, 3 c. grated Monterey Jack cheese
10. Theresa's White Chili
1 lb. lg. white beans, 2 med. onions, chopped, 1/4 tsp. cayenne pepper, 3 c. grated Monterey Jack cheese, Salsa, Sour cream, 6 c. chicken broth, 2 tsp. ground cumin, 4 c. diced cooked chicken breast
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