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Blender Borscht Recipe

Ingredients:

1 (16 oz.) can beets
1 can water
1/4 sm. onion
1/3 c. lemon juice
1/4 tsp. salt
2 tbsp. sugar

Cooking Directions:

Blend all ingredients in blender, then boil for 5 minutes. Chill and serve with sour cream, or small boiled potatoes.



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Beetless Borscht, Beverly Hills Caterers Russian Borscht, Blender Borscht, Borscht (beet Soup), Borscht, Russian Tea Room Recipe
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