Chicken-rice Soup Recipes
Displaying 1 to 10 of 612 recipes.
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1. Chicken Rice Soup
1 qt. chicken broth, 1/3 c. uncooked rice, 1 c. diced cooked chicken meat, Salt and pepper to taste, 2 tsp. minced parsley, 2 carrots, diced, 3 celery sticks, diced
2. Crock Pot Chicken
1 c. rice, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1/2 c. water, Chicken pieces
3. Crock - Pot Chicken And Rice
3-4 lb. chicken (cooked & cut in chunks), 2 c. uncooked rice (not instant), 1 can cream of chicken soup, 1 can cream of celery soup, 2-3 cans water, 2 (4 oz.) cans mushrooms (with liquid), 1/2 pkg. dry onion sup mix (or 1 can onion soup), Salt & pepper to taste
4. Crock - Pot Chicken And Rice
4 lg. chicken breasts, 1 can cream of chicken soup, 1 can cream of celery soup, 1 can cream of mushroom soup, 1/2 c. diced celery, 1 c. minute rice
5. Chicken Rice Soup
15-18 lbs. cooked chicken (deboned), 3 lbs. onions, chopped, 5 lbs. celery, chopped, 2 lbs. rice, 3 lbs. carrots, cut, 1 lg. pkg. frozen peas
6. Chicken And Wild Rice Casserole
6-8 chicken breasts, cooked and cubed, chicken stock, butter, 3-4 stalks celery, chopped, 1 onion, chopped, 2 boxes wild rice, 2 cans cream of chicken soup, 8 oz. sour cream, crushed potato chips, optional
7. Chicken-rice Bake
3/4 c. wild rice - raw, 1/2 c. white rice, 1 (10 1/2 oz.) can beef consomme, 1 (2 1/2-3 lb.) chicken or 4 breasts, 1 (2 3/4 oz.) box onion soup mix (2 pkgs.), 1 can cream of mushroom soup, 2 c. water
8. Chicken-rice Delight
1 box long grain and wild rice, 2 lg. chicken breasts, 1 c. chopped celery, 1 med. onion, chopped, 2 cans sliced chestnuts, drained, 2 cans cream of chicken soup, 3/4 c. mayonnaise
9. Classic French Wine Chicken
4 skinless boneless chicken breast halves seasoned with garlic powder,onion powder and salt to taste, 4 tablespoons butter, 1 small can Campbell's creamy mushroom soup, 1 diced red or green bell pepper, 1 small can sliced water chestnuts, 1 small jar sliced Green Giant mushrooms, 1/2 teaspoon thyme, 1/2 cup dry white wine or 4 oz Mott's apple juice, white rice (prepared according to package directions)
10. Easy Chicken & Rice Casserole
1 (10 1/2 oz.) can condensed cream of mushroom soup, 1 soup can milk, 3/4 c. uncooked reg. rice, 1 (4 oz.) can mushrooms, stems & pieces, 1 env. dry onion soup mix, 2 whole chicken breasts, split in half or 4 breasts
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