Asparagus Salad Recipe
Ingredients:
1 sm. pkg lime gelatin1/2 c. boiling water
1 can cream of asparagus soup, undiluted
1/2 c. mayonnaise
1 tbsp. vinegar
1 tsp. grated onion
Dash of pepper
3/4 c. cucumber, shredded and well drained
1/2 c. celery, finely chopped
1 tbsp. parsley
Cooking Directions:
Mix gelatin and water in saucepan; heat until gelatin dissolves. Beat soup, mayonnaise and vinegar with a mixer until smooth. Combine gelatin mixture and soup mixture. Add onion and pepper. Partially chill. Fold in cucumber, celery, and parsley. Pour into mold(s) and chill. May be garnished with mayonnaise and asparagus tips. Serves 8.Other Recipes you might like:
Chilled Asparagus Soup, Creamy Asparagus Soup, Cool As A Cucumber Salad, Asparagus Souffle Salad, Elegant Cream Of Mushroom Soup, Elegant Cream Of Mushroom Soup
