Creamy Pork Chops Recipe
Ingredients:
4 pork chops or chicken breasts1/2 c. sour cream
1 can cream of mushroom soup
1/4 c. water
4 c. sliced potatoes
Cooking Directions:
Brown pork chops or chicken breasts. Combine sour cream, soup and water. Line bottom of pan with potato slices, then cover with sauce, alternating layers until sauce is used up. Put pork chops or chicken breasts on top. Cover and bake at 375 degrees for 1 1/2 hours.Other Recipes you might like:
Creamy Chicken & Broccoli Soup, Creamy Spinach And Bacon Soup, Creamy Chicken Casserole, Creamy Carrot Soup, Golden Creamy Soup, Creamy Au Gratin


