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Old Russian Vodka Beet Borscht Recipe

Ingredients:

1 1/2 c. jellied consomme
1 1/2 c. cooked beets, finely chopped with juice
1 c. sour cream
Salt and pepper
1 tbsp. chopped chives
1/2 c. vodka

Cooking Directions:

Blend ingredients, add vodka last. Mix well. Chill.


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