Bean Soup Recipe
Ingredients:
2 c. diced ham2 c. beans (Navy or baby limas)
4 c. cold water
1 tbsp. flour
1 tbsp. butter
Salt, pepper, paprika
Cooking Directions:
Cook ham. Add to beans. Add cold water and cook until beans are soft. Soup must not be too thick. Blend in flour and butter. Cook until all seasoning has been blended.Other Recipes you might like:
Baked Beans, Bean Soup, Bean Soup, Bean Soup, Bean Soup, Capital Hill Bean Soup
