Portuguese Kale Soup Recipes
Displaying 1 to 10 of 28 recipes.
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1. Portuguese Kale Soup
2 med. onions, chopped, 2 cloves garlic, minced, 2 potatoes, diced, 2-3 carrots, diced, 1/2 head cabbage, chopped, Bunch of kale, chopped, 3/4 lb. linguine, sliced, 16 oz. can white kidney beans, 30 oz. can Pastene ground peeled tomatoes, 46 oz. can chicken broth, Salt & pepper to taste
2. Portuguese Kale Soup
2 tsp. crushed red pepper, 2 tsp. salt, 1 lb. linguica, 1 med. onion, 2 bunches or 4 boxes frozen kale, 6 potatoes, diced, 1 head cabbage, shredded, 3 cans kidney beans, drained
3. Portuguese Kale Soup
1 c. of baby lima beans, soaked overnight, 1 lg. onion, diced, 2 c. potato chunks, 1 lb. chorico (Portuguese sausage - Kielbasa or pepperoni will do), 1/2 bunch kale, chopped, 1 tbsp. salt (or less), 1/2 tsp. pepper, 10 c. water
4. Portuguese Kale Soup
3 qt. cold water, 1 1/2 c. lg. Northern white beans, 1-2 sticks Portuguese linguica, 5 potatoes, chopped, 1 (15 oz.) can kidney beans (for color), 6 kale leaves mustard greens, chopped
5. Portuguese Kale Soup
6 tbsp. olive oil, 2 lg. onions, chopped, 6 cloves garlic, minced, 3 carrots, peeled and diced, 1 c. minced celery, 4 qts. water, 1 c. dry red wine, 1 (35 oz.) can whole tomatoes, chopped, with juice, 2 bay leaves, Salt and pepper, 4 lg. potatoes, peeled and diced, 1 1/2 lbs. linguica, 1 1/2 lbs. kielbasa, 1 1/2 lbs. fresh kale, chopped OR 2 (10 oz.) pkg. frozen chopped kale, Grated Romano cheese
6. Portuguese Kale Soup
1 c. pea beans, 1 lg. onion, sliced, 1 lb. chorico, 1 lb. kale, 1 tbsp. salt, 1/2 tsp. pepper, 1 tbsp. vinegar, 2 c. cubed potatoes
7. Portuguese Vegetable Soup
1 lb. Kielbasa, cut in bite size pieces, 1 1/2 tbsp. olive oil, 1/2 c. onion, 1 garlic clove, minced, 2 1/2 c. diced potatoes, 5 c. real chicken stock, 1 1/2 c. chopped tomatoes, 1 can kidney beans, 1/4 lb. chopped kale, 3/4 tsp. pepper, 2 tsp. salt
8. Portuguese Kale Soup
1 c. pea beans, 1 lg. onion, 1 lg. chorico (highly spiced sausage), 1 lb. kale, 1 tbsp. salt, 1/2 tsp. pepper, 2 c. cubed potatoes, 1 tbsp. vinegar
9. Portuguese Kale Soup
Linguisa, Hambone, 1 bunch kale, 6 potatoes, 1 can pea soup, Water
10. Portuguese Kale Soup
1 lb. white pea or red kidney beans, rinsed and soaked overnight, 1 lg. beef soup bone, About 12 c. beef stock (see note), 1 lb. linguica or kielbasa sausage, sliced, 1/2 lb. chorizo sausage, sliced, 2 bunches fresh kale, about 1 1/2 lb. or 2 (10 oz.) pkgs. chopped frozen kale, 4 c. diced, peeled potatoes, 1/4 tsp. red pepper flakes, 1 tbsp. red wine vinegar, Salt and pepper to taste
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