Hot Artichoke Dip Appetizer Recipe
Ingredients:
1 c. Parmesan cheese (fresh is better than commercial)3/4 c. mayonnaise
1 lg. can artichoke hearts, drained
Cooking Directions:
Mix together above ingredients and bake at 350 degrees for 15-20 minutes. Great with crackers.Other Recipes you might like:
Artichoke Dip, Artichoke Dip, Aunt Lou Lou's Artichoke Dip, Hot Artichoke Dip, Artichoke - Cheese Hot Dip, Artichoke Dip
