Hot Bacon Appetizers Recipe
Ingredients:
1/2 lb. bacon, cooked and crumbled3/4 c. (6 oz.) shredded process American cheese
1/4 c. butter, softened
2 tsp. caraway seeds
50 melba toast rounds or a loaf of party rye bread
Cooking Directions:
Combine first 4 ingredients, mixing well. Spread evenly on toast rounds or party rye. Place on baking sheet and broil 2 minutes or until cheese melts. Serve hot. Yield: 50 appetizers.Other Recipes you might like:
Egg And Bacon Brunch Casserole, Bacon Cheddar Puffs, Bacon Garlic Cheese Grits, Bacon Quiche, Hot Bacon Appetizers, Bacon Quiche
