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Glazed Acorn Squash Recipe

Ingredients:

3 med. acorn squash
1/2 c. butter, melted
6 tbsp. orange juice
1/4 c. honey
1/4 tsp. cinnamon
1/4 tsp. ginger

Cooking Directions:

Preheat oven to 350 degrees. Cut squash into quarters; remove and discard seeds. Place in shallow baking dish. Combine remaining ingredients in bowl. Mix well. Pour over squash; bake covered for 30 minutes basting with pan juices. Bake uncovered for 10 minutes or until tender, basting frequently.



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