Carrot Pudding Recipe
Ingredients:
1 c. grated carrots1 c. sugar
1 c. raisins
1 c. grated potatoes
1 c. flour
1 tsp. each soda, cinnamon, nutmeg and salt
1/2 cube butter
SIP SOP (Sauce) :
1 c. sugar
1 c. boiling water
2 rounded tbsp. flour
1 tbsp. butter
Cooking Directions:
Mix together and place in well greased can with a tight lid and steam for 3 hours or more.SIP SOP (Sauce) :1 c. sugar1 c. boiling water2 rounded tbsp. flour1 tbsp. butter
Place in saucepan over medium heat and cook to soft ball stage.
(Flavor with vanilla, lemon or etc. as you please--at least 1 teaspoon.)
Other Recipes you might like:
Carrot Pudding, Potato - Carrot Steamed Pudding, Baked Carrot Pudding, Carrot Pudding, Carrot Corn Pudding, Carrot Pudding
