Marinated Shrimp With Vegetable Stir Fry And Rice Recipe
Ingredients:
1 1/2 lb. raw shrimp1/2 c. sherry
1 tbsp. soy sauce
2 tbsp. butter
2 sm. zucchini squash
1 pkg. frozen broccoli
1 pkg. frozen cauliflower
3 c. instant rice or 2 c. raw rice
Cooking Directions:
Shell shrimp. Wash and marinate in sherry and soy sauce for 15 minutes. Melt butter in pan and stir fry. Cut up zucchini. Add broccoli and cauliflower.In separate pan, stir fry in 1 tablespoon butter. Cook white rice according to package directions. Serve rice with vegetables on top and shrimp to the side. Serves 4.
Other Recipes you might like:
Cauliflower Casserole, Shrimp-vegetable Tumble, Stir - Fried Shrimp With Vegetables, Shrimp And Vegetable Marinade, Hot Cauliflower With Shrimps, Down The Road Seafood, Veggie Casserole
